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Jamaican cooking with Cedella Marley: Curry with ritty roti Edibles & Infused Products 

Jamaican cooking with Cedella Marley: Curry with ritty roti

Editor’s note: In Cedella Marley’s new book “Cooking with Herb,” she shares cannabis-enhanced recipes brimming with Jamaican flavors. She also offers a peek into the family life of her well-known parents, Bob and Rita Marley, and the foundation for healthy eating they established with their children. Get a taste of what’s in store in this excerpt and traditional Jamaican recipes shared with The Cannabist:

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